bread improver for baking bread/ bread baking swelling

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US $3-10 / Kilograms | 10 Kilogram/Kilograms bread improver for baking bread/ bread baking swelling (Min. Order)
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Overview
Quick Details
CAS No.:
NO
Other Names:
Bread Improver
MF:
NO
EINECS No.:
NO
FEMA No.:
NO
Place of Origin:
Guangdong, China (Mainland)
Type:
Colorants, Flavoring Agents
Brand Name:
Lehuang
Model Number:
C20011
PRODUCT NAME:
bread improver for baking bread/ bread baking swelling
KEYWORDS:
bread improver for baking bread/ bread baking swelling
BRAND:
Lehuang
Purity:
100%
usage:
pudding, cake etc
shelf life:
3 years
nature:
powder
SAMPLE COST:
FREE
SAMPLE TIME:
1 DAY
LEADTIME:
7 days after contract signed
Supply Ability
Supply Ability:
1000 Ton/Tons per Month bread improver for baking bread/ bread baking swelling
Packaging & Delivery
Packaging Details
We have differents pakages,the regular are: 1kg*10bottle/CARTON 2kg*10bottle/CARTON 5kg*4bottle/CARTON 25kg/ BOTTLE
Port
PORT YANTIAN
Lead Time :
7 days after contract signed

bread improver for baking bread/ bread baking swelling  

 

Product Description

 

 

1.enhance the fermenting stability

2.maintain good expansion in oven

3.improve the yeast fermentation rate

Dosage: 0.3%-0.5% of the amount of flour

Usage: Mix the improver, flour, yeast and other dry ingredients well first; then add water and stir well

 

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Why we Choose to Use Bread Improver?

In the process of making bread, there are two following points that need to be noticed. The first one is the quality of flour. We cannot control the quality of flour, but the baking process. That is why we choose Angel Bread Improver, which can not only improve the stability of the flour but also the quality of the bread during baking process. Secondly, some backers have always met with the problem that the wheat starch getting aged . When bread is done, starch begin to aging which leads to the bread harden and crumb. So Lehuang Bread Improver will be your first choice and help you to solve this problem. By improving the inner organization of the bread, Lehuang bread Improver will provide bigger and good taste bread for you

 

 

bread improver for baking bread/ bread baking swelling  

 

 

Type

Bread Improver

Odor

Bread Improver

Form

Powder

Color

White

Certificates

HALAL, HACCP , ISO9001 

Ingredients

Bread Improver

Shelf Life

18 months

Brand

Lehuang

Origin

Shenzhen, China

Application

Can be used for cakes, biscuits, pastry, bakery and other foods

Recommended dosage

Upon the recipes

Storage

Dark seal, should be stored in a cool, dry, ventilated warehouse, avoid mixed air pollution. Keep fire away.

 

 

Packaging & Shipping

 

 

Packaging Size:

We have differents pakages,the regular are:

1kg g *12can/carton

1kg*10bag/carton

25 kg/ barrel

 

 

 

Shipment:

 

shipment.jpg

 

Our Services

 

 

How to Order

1. tell us the item, package size, quantities you need to order

2. tell us your details: name, phone number, and correct address

3we will email you Performa Invoice based on your order for your checking

4kindly check and confirm the PI, we will deliver the goods as soon as possible after received your payment. shipping cost depends on weight

5. we will tell you the tracking number and will tracking your goods  until you received it. 

6. OEM and ODM are welcome.

 

 

Payment 

 

T/T, Western Union, Paypal

 

 

Delivery Time

we often deliver the goods 3-7 working days after received the payment, if small order, maybe 3-5 working days, if a big order, will 7-10 working days, depend on the quantity of the order.

 

 
Company Information

 

 

 We, Shenzhen Tangzheng Bio-technology Co.,Ltd., have been manufacturing food flavor and food additives for over 15 years. Our food flavors include nearly 1,000 categories in total,including:

Beverage Industry:Carbonated,Juice-added,Flavored Teas,Drink Mixes-Hot or Cold
Savory Industry:Soups/Bouillon/Sauces,Snacks,Margarines,Fats&Oils,Instant Noodles, Meat Products.
Dairy Industry:Ice Cream,Milk Drinks,Lactic Acid&Yogurt Drinks,Cheese
Confectionery Industry:Chewing/Bubble Gums,Chocolates,Hing Billing, Chewy Candies/Toffees
Bakery:Biscuit Cream Fillings,Bade-Stable Fruit Fillings,Dessert Mixes
and Pharmaceuticals products ,Tobacco Flavor . 

2

Our Technical Centre,which is mainly involved in technical research center and development ,carries out R&D of new products and research on application round the year,so as to provide clients with high-quality products and powerful technical support.

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FAQ

 

 

1. What’s your product range?
Our products cover several different series, including compound, daily chemicals fragrance, bakery food ingredients, sweet food flavors, savory food flavors etc.

2.What is the normal lead time?
In general we have large products instore,so our delivery time is 7 days after you paymet

3.Can you produce the goods as our request?
Sure, OEM and ODM are welcome!

4.What is your shipping terms?
For small trial order,FEDEX, DHL, UPS, TNT etc can be provided.
For larger order,we can arrange shipment by sea,by air according to your requirement.We will
help you to choose the best efficient shipping way according to your detail requirements.

5.How about the refund service?
If there any quality problem on our bottle, please contact us within 5-15 days after you get the
goods and take photos firstly and send the photos to us for confirmation, When we confirmed
the problem we will change or make up for you1- 3 days. Any man made damage we cannot
change refund or make up.

 

welcome to contact us!

mobile:  +86 18033052290

skype: songly80

whatsapp:  +86 18033.52290